Raymond Blanc is Britain's most famous French chef, yet he has never cooked professionally in France. Here he shows viewers the country he loves so much and the French recipes that inspired him.
Runtime: 60 minutes
Raymond Blanc: The Very Hungry Frenchman - Raymond Blanc - Netflix
Raymond Blanc OBE (born 19 November 1949) is a French chef. He is one of Britain's most respected chefs. Blanc is the owner and chef at Le Manoir aux Quat' Saisons, a hotel-restaurant in Great Milton, Oxfordshire, England. The restaurant has two Michelin stars and scored 9/10 in the Good Food Guide. He is entirely self-taught, but has himself taught or employed other chefs including (for a week's probation) Heston Blumenthal, John Burton-Race, Michael Caines, Paul Liebrandt, and Marco Pierre White.
Raymond Blanc: The Very Hungry Frenchman - Personal life - Netflix
Blanc has two sons, Olivier and Sebastien.
Raymond Blanc: The Very Hungry Frenchman - References - Netflix